Saturday, August 31, 2013

Day 239 - Open

“I feel as if I had opened a book and found roses of yesterday sweet and fragrant, between its leaves.”
L.M. Montgomery 

Week 35 - 52 Weeks of Cocktails - Manhattan

Rye Whisky, and Vermouth.  I just made this for my hubby to drink by the pool while watching our crazy Canadian kids go in for a swim.  It was 25 degrees out which is perfect Canadian weather for a swim. 

Tuesday, August 27, 2013

Friday, August 23, 2013

Week 34 - 52 Weeks of Cocktails - Champagne Cocktails

Week 34 -52 Weeks of Cocktails - Champagne Cocktail
brandy, champagne, angostura bitters and sugar cube. 
Yummy Yummy

Day 231 - Dance in the Sun

Let us dance in the sun, wearing wild flowers in our hair...  ~Susan Polis Shutz

Thursday, August 22, 2013

Day 230 - Pink Sheets and Cheeks

Feeling a little under the weather so snuggled into mommy's pink polka dot sheets to have a nap. 

Wednesday, August 21, 2013

Day 229 - Spring time

“She turned to the sunlight
    And shook her yellow head,
And whispered to her neighbor:
    "Winter is dead.
A.A. Milne

Tuesday, August 20, 2013

Day 228 - Succulent Wild Woman

“A succulent wild woman is one of any age who feels free to fully express herself in every dimension of her life.”

Wednesday, August 14, 2013

Day 222 - Single Tulip

"Every person is like a single tulip. While they may blend when together, each one is special in its own light."

Monday, August 12, 2013

Day 220 - Leisure

  

Leisure is a form of silence, not noiselessness.  It is the silence of contemplation such as occurs when we let our minds rest of a rosebud.  

Saturday, August 10, 2013

Day 218 - Pink Garden Mum's


Week 32 - 52 Weeks of Cocktails - Berry Beauty

Ice, vodka, lemonade, raspberry and cranberry juice.   This was quite refreshing.   Eric was cutting grass when I gave this to him for a break.   He told me he could get used to this cocktail challenge. 

Friday, August 2, 2013

Day 210 - Lilly Pilly

Is one of the first fruits ate by Captain Cook.  It apparently isn't very tasty.  Though it is made into jam.  I will have to get some and report back to you.