Wednesday, February 19, 2014

Day 46 - Porcupines

I think I got this recipe off my mother.  Can't be sure.   I will give her credit though. 

- 1 lb of ground beef ( I used chicken)
- 1/2 cup uncooked rice
- salt and pepper
- sliced onion, green pepper, carrot
- 3 cups of tomato juice

Mix the ground meat, rice and salt and pepper.   Form into balls and place in a cooking pan.
Throw some of the sliced veggies over top of this.   Then pour the tomato juice over top.
I cover my dish and the bake at 350F or 180C for about an hour.  Serve with mashed potato and more vegetables. 

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