I was busy covering the Miss Priscilla Dinner here in Parkes for the Elvis Festival. I made a lasagna ahead of time for dad to feed kids, while I just had a pub dinner on the run.
I make a meat tomato sauce. So make yours how you like.
Layer sauce on bottom. Layer of lasagna noodles ( fresh, ready ones in the box, or cook package ones)
Layer more sauce, Then I add a cottage cheese, egg and sometimes spinach mix. Then sprinkle some cheese. Repeat till at the top. Finishing with meat sauce and a sprinkle of cheese. I cook for 30 to 40 minutes and let sit so it firms up. Add a salad. Everyone is happy.
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