Monday, January 13, 2014

Day 9 - Yellow Thai Curry

Birthday girls request.  This is a very popular ask in our house.   So I will improve on this photo at a later date. 
Brown your chicken
Add Yellow Curry Paste ( I cheat and don't make my own paste - Valcom is the favourite in this house- Can't remember the Canadian brand we used back home though I think it was in an envelope)
Add coconut milk, 1 tbsp of brown sugar and 2 tbsp fish sauce.  ( I am a fish sauce snob I like the $8 bottle from the Asian shops in Sydney -  I usually stalk up when ever we get to the coast)
Let them all cook together well and serve over rice.  I either put vegetable in or make them and have them on the side, which my kids prefer.

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